DINE-IN MENU
All Pizzas are Available on Cauliflower Dough (gluten-free) – add $2.
Oyster Bar
East Coast Oysters selection MP
Jumbo Shrimp Cocktail MP
Insalate
Cesare $14
Classic Caesar salad
Cavoletti $14
Crispy brussels sprouts, fresh fennel, arugula, crumbled feta cheese
"Pazzeria" $14
Chopped arugula, romaine, tomato, red onions, cucumber, avocado
Carciofi Crudi $15
Thinly sliced raw artichokes, arugula, parmigiano shavings
Ceci e Quinoa $14
Chickpeas, quinoa, roasted cherry tomatoes, toasted almonds, preserved lemons and thyme
Buzzetti - Open face “mini calzone”
Bomba $9
Stracchino, Bomba Calabrese & mortadella
Parmigiana $9
Eggplant, ricotta, fiordilatte, roasted cherry tomatoes
Cotto $9
Fiordilatte, gorgonzola, Italian ham & roasted candied walnuts
Trevigiano $9
Ricotta, fiordilatte mozzarella, radicchio trevigiano, broccoli rabe & black truffle paste
Our Focaccia - House Specialty
Focaccia Robiola $20
Thin focaccia bread filled with robiola cheese then topped with a drizzle of white truffle oil
Focaccia Vestita $24
Thin focaccia bread filled with robiola cheese, arugula, oven-dried tomatoes & prosciutto di Parma then topped with a drizzle of spicy EVOO
Panozzi (Rustic Sandwich served with Tuscan Fries)
Polpette alla Parmigiana $16
Meatballs topped with Fiordilatte & tomato sauce
Pollo e Avocado $16
Grilled chicken, avocado, romaine, oven-dried tomatoes, Lemon dressing
Salsiccia & Rapini $16
Sweet sausage, broccoli rabe with spicy Bomba Calabrese
Panozzo with Stracotto $16
Slow cooked sliced brisket of beef, served with gravy
Our Pizza
Margherita $19
Tomato sauce, fiordilatte mozzarella and fresh basil
Burrata $20
Tomato sauce & whole burrata
Salsiccia e Rapini $20
Provolone, fontina, fiordilatte broccoli rabe & sweet sausage
Formaggi e Funghi $21
Gruyere, fontina, gorgonzola, fiordilatte mozzarella, w/ garlic & herbs roasted mushrooms
Comma Picca’ $21
Tomato sauce, fiordilatte mozzarella, ‘nduja, raw mushrooms, sliced fresh tomatoes, sliced spicy and shavings of pecorino romano
Amatriciana $19
Chunky tomato sauce, onions, guanciale, pecorino romano cheese & spicy EVOO
Pazza $21
Thinly sliced potato, ragu’ of broccoli and cauliflower, fontina cheese & black truffle paste
A.O.P. $19
Tomato sauce, cherry tomatoes, roasted garlic, kalamata olives, evoo
Duetto $22
Half side :Tomato sauce, mushrooms, fiordilatte mozzarella, cherry tomatoes. Half side: Tuscan rosemary ham, potatoes, fiordilatte mozzarella, fontina cheese, roasted artichoke hearts
“Pazzeria” $36
Choose three from above (Meter size) serves 3 people
Extra Toppings
Bomba Calabrese $2, Anchovies $2, Salame Calabrese (Spicy) $3, ‘Nduja (Spicy) $3, Prosciutto di Parma $4 Mushrooms $3
Pasta – (GF option available, except lasagna)
Bucatini ‘Cacio e Pepe’ $18
Telly cherry black peppercorns, creamy pecorino romano sauce
Spaghetti alla Rustica $16
Tomato sauce, caramelized onions, parmigiano
Spaghetti vongole $20
Manila clams white wine, fresh garlic, parsley, and crushed red pepper
Lasagna Bolognese $20
Three meat classic ragu, beschamel, parmigiano
Maccheroni gratinati $18
Mac & cheese with gruyere, fontina, gorgonzola, pecorino, tosted breadcrumbs
Penne alla Grappa $18
Roasted cherry tomatoes, shallots, mascarpone, grappa and a touch of spicy
Dolci
Tiramisu’ $9
Focaccia con Nutella $9
Thin focaccia filled with chocolate hazelnut spread
Focaccia e Arance amare $9
Sicilian orange ricotta spread
Zeppole $9
Mini fried rings of dough with Nutella & ricotta dipping sauce